Enjoy Bold and Hearty Bowls at These 15 Bak Kut Teh Spots in Subang Jaya
One afternoon, I found myself wandering the streets of Subang Jaya, hunger gnawing at me and no clue what to have for lunch. As I strolled, the smell of simmering herbal broth and tender meats wafted through the air, pulling me towards them!
It wasn’t long before I stumbled upon a small, bustling eatery where the bowls of bak kut teh seemed to be calling my name. Packed with customers and brimming with steam, it was clear this was a place where tradition met flavour in the most satisfying way.
One spoonful of that rich, savoury broth and tender pork, and I knew I’d found something special. So, let me take you on a journey to Subang Jaya’s best bak kut teh spots, where each bowl is an experience that’ll leave you craving more!
Restoran Chuan Klang Bak Kut Teh
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Address: 66, Jalan SS 14/2, Ss 14
Contact details: +60162644590
Operating hours: Monday to Sunday – 10 AM to 9:30 PM
Cost: $$
Website
Menu
Restoran Chuan Klang Bak Kut Teh is a fantastic spot for hearty, comforting bak kut teh. The dark, herbal broth here is rich but balanced, with just a hint of sweetness that makes it easy to savour every spoonful.
Whether you’re dining in or grabbing a takeaway, the generous portions make it perfect for sharing with friends or family. The meats are the star—tender, succulent, and served in more-than-generous pieces.
If you’re someone who loves variety, their signature bundle includes a satisfying combo of bak kut teh and vegetables with oyster sauce. It’s a great way to enjoy the full experience, especially if you’re new to the dish or just want something extra filling.
Pro tip: If you love garlic, don’t be shy about asking for more—it adds a punchy flavour to the broth. If you’re a fan of peppery soups, try their pork stomach broth; it’s light, warming, and a nice contrast to the dark bak kut teh!
Restoran Ah Ping Bah Kut Teh
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Address: 42, Jalan SS 14/2, Ss 14
Contact details: +60122678390
Operating hours: Monday to Sunday – 4 PM to 10 PM
Cost: $$
Restoran Ah Ping Bah Kut Teh is a long-standing favourite in Subang Jaya, and for good reason. The herbal broth here is lighter compared to the Klang style, but it’s still packed with flavour, making it perfect if you prefer something a little less intense.
The place gets pretty busy, especially on weekends, so it’s a good sign that people keep coming back for more. The meats are cooked to perfection—soft, tender, and soaked in the deliciously herbal soup.
Their dried bak kut teh is a great option too, with a richer, caramelised flavour that pairs beautifully with rice. Bonus points for having yau char kwai (Chinese crullers) ready to dip into the broth—it’s the little things that make the experience even better.
Pro tip: Try to get there before peak hours to avoid the crowd. Also, don’t miss out on the pork innards—they’re incredibly clean and flavourful, even for those who aren’t usually fans!
Ju Xin Bak Kut Teh Restaurant
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Address: Ground Floor, 43, Jalan TS 6/10a, Taman Subang Permai
Contact details: +60169008499
Operating hours: Tuesday to Sunday – 9 AM to 2:30 PM
Cost: $$
Website
Ju Xin Bak Kut Teh Restaurant offers a unique spin on the classic dish, and it’s definitely worth a visit. Their broth has a spiced blend with a subtle sweetness that sets it apart from the typical herbal-heavy versions.
If you love a little freshness in your soup, the touch of coriander adds an aromatic finish that feels just right. The meats here are beautifully cooked—tender, juicy, and perfect for soaking up all the broth’s goodness.
If you’re feeling adventurous, the dry chilli clay pot pork is a bold and flavourful option you shouldn’t miss. They’re also known for their braised mushrooms, which pair wonderfully with rice for a well-rounded meal.
Pro tip: Swing by early to avoid disappointment; popular cuts and the soup tend to sell out quickly during peak hours. Also, if you’re a fan of variety, order a mix of the soupy and dry versions for the best of both worlds!
Da De Bah Kut Teh
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Address: 14, Jalan SS 14/2, Ss 14
Contact details: +60192745937
Operating hours:
- Monday – 12 to 2 AM | 4 PM to 12 AM
- Tuesday to Sunday – 12 to 6 AM | 4 PM to 12 AM
Da De Bah Kut Teh is a fantastic late-night spot, perfect for those midnight cravings—it’s open until 6 AM! The soup here is the herbal kind, not the peppery version, so it’s warm, comforting, and full of flavour.
Even vegetarians can join in on the fun with their unique vegetarian bak kut teh option, which is a nice touch. Their dried bak kut teh is a crowd favourite, with a rich, caramelised flavour that’s packed with savoury goodness.
If you’re feeling adventurous, try their clam with white wine—it’s a surprisingly addictive dish with a light, fragrant gravy. Don’t miss out on the crunchy meatballs and crispy yau char kueh for that extra indulgence.
Pro tip: Head there late at night for a cosy supper, but brush up on your Cantonese if you need to communicate with the boss! If that’s not your thing, the menu is easy to point at, so ordering won’t be an issue.
Ah Foong Bak Kut Teh
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Address: 446, Jalan PJS 10/11A, Pjs 10
Contact details: +60192851786
Operating hours: Monday to Tuesday, Thursday to Sunday- 11:30 AM to 10 PM
Cost: $$
Ah Foong Bak Kut Teh is a place you’ll want to visit if you’re craving rich, comforting flavours. Their broth is creamy and collagen-packed, making every sip feel indulgent and satisfying.
The portions are generous, so it’s a great place to bring friends and share a hearty meal together. The dry bak kut teh is a must-try here, with bold, savoury flavours that perfectly complement the soupy version.
If you’re in the mood for something unique, their fried foo chok is like a crispy spring roll stuffed with goodness—it’s a fun and tasty side. Don’t skip their yau char kueh either, which is wonderfully crispy and ideal for soaking up the broth.
Pro tip: If you’re particular about pork cuts, let them know your preference when you order—they’re happy to customise! And for the best pairing, grab a side of their fragrant rice—it’s tasty enough to eat on its own.
Chuan Chiew Bak Kut Teh
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Address: 78, SS14, Jalan SS 14/2a, Ss 14
Contact details: +60149722268
Operating hours: Monday to Tuesday, Thursday to Sunday – 11:30 AM to 9:30 PM
Cost: $$
Website
Menu
Chuan Chiew Bak Kut Teh has been serving its signature dish for years, and its new home in USJ 1 makes it better than ever. With a more spacious, air-conditioned dining area and even an upstairs seating section, you can now enjoy your meal in comfort.
It’s the perfect spot for gathering with family or friends over hearty, flavourful bak kut teh. Their soup-based bak kut teh has a lighter flavour profile compared to the typical heavy broths, but it’s still packed with satisfying herbal notes.
For something a little different, try their drunken chicken dish—it’s a fun addition to the expanded menu. No matter what you order, this spot delivers good vibes and even better food.
Pro tip: If you’re a fan of variety, bring a group so you can sample multiple dishes, including the drunken chicken. And now with air conditioning, it’s the ideal place for a relaxed lunch, even on a hot day!
Ah Sang Bak Kut Teh
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Address: Seri Setia, Sungai Way, 531, Jalan SS 9a/12, Ss 9a
Contact details: +60378762299
Operating hours: Tuesday to Sunday – 8 AM to 2 PM
Cost: $$
Website
Menu
Ah Sang Bak Kut Teh is where you go for a warm, comforting start to your day. Their claypot bak kut teh is packed with umami flavours, and the fragrant broth is sure to hit the spot.
It’s the kind of place that makes you feel good with every sip of soup and every bite of tender, melt-in-your-mouth pork. While the menu is simple, they’ve perfected the essentials.
The pork ribs and fatty pork are cooked to perfection—soft, flavourful, and delicious. If you’re an early riser, head there in the morning to snag the best cuts before they sell out. It’s a breakfast that truly stands out from the usual options.
Pro tip: Go early, especially on weekends, as popular cuts like intestines tend to sell out quickly. And don’t be shy about trying the fatty pork—it’s surprisingly tender and incredibly tasty!
Restoran Yu Kee Bak Kut Teh
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Address: 54, Jalan SS 14/2
Contact details: +60126576446
Operating hours: Monday to Sunday – 8 AM to 11 PM
Cost: $$
Website
Menu
Restoran Yu Kee Bak Kut Teh is a cosy spot with a rich, herbal twist on this beloved dish. The broth here leans slightly bitter, which gives it a unique depth of flavour that’s especially satisfying.
Whether you prefer the classic soup or the dry, caramelised version, you’ll find something to love here. The portions are generous, making it a great choice for a fulfilling dinner.
They even offer a vegetarian-friendly bowl with mushrooms, tofu, and tofu sheets for those who skip the meat. If you’re a fan of texture, definitely pair your meal with some crispy yau char kueh—it soaks up the soup beautifully.
Pro tip: If you’re into bolder flavours, go for the dry bak kut teh—it’s sweeter and packed with savoury goodness. And don’t forget to explore the street; there are several BKT spots nearby to compare!
Kee Hiong Klang Bak Kut Teh
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Address: No.50, Jalan SS14/2, Ss 14
Contact details: +601161907810
Operating hours:
- Monday to Friday – 10:30 AM to 10:30 PM
- Saturday to Sunday – 9 AM to 11 PM
Kee Hiong Klang Bak Kut Teh gives a solid blend of delicious food and a comfortable dining atmosphere. With its air-conditioned space and bright lighting, you can enjoy your meal without the usual outdoor chaos.
The clean and cosy setup makes it a perfect spot to savour some seriously good bak kut teh without worrying about sweating or lingering smells on your clothes. The food here sticks to the classics—rich, dark herbal soup with just the right balance of flavours.
The dry bak kut teh is a winner too, with its salty fish, ladies’ finger, and cuttlefish-infused aroma. Whether you opt for a hearty mixed bowl or a side of vegetables and oiled rice, the portions are generous, and the service is fast and friendly.
Pro tip: Try the dry bak kut teh if you’re looking for something extra savoury. And if you’re feeling adventurous, ask the owner for his recommendations—he’s always happy to help you pick!
Pao Xiang Bah Kut Teh Restaurant
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Address: 11, Jalan USJ 21/5, Usj 21
Contact details: +60358858691
Operating hours: Monday to Sunday – 10 AM to 10 PM
Cost: $$
Website
Menu
Pao Xiang Bah Kut Teh is perfect when you’re craving a good bak kut teh without making the trek to Klang. The air-conditioned setting makes it a comfortable spot to enjoy this hearty dish, especially if you’re dining in with friends or family.
It’s also a great choice for takeout if you prefer to dig in at home. Their soup is savoury and light, striking a balance that’s satisfying without being too overpowering.
The big bone and small bone cuts are tender, juicy, and come in decent portions, making it a fulfilling meal. While the broth isn’t heavy on the traditional Chinese herbal taste, it’s flavourful enough to hit the spot for modern palates.
Pro tip: If you’re ordering for delivery, the meat and soup travel well and retain their taste. For a sit-down experience, their air-conditioned environment makes it extra enjoyable, especially on hot days!
Samy & Min Bak Kut Teh
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Address: Lot G-23 & 29, Ground Floor, DaMen Mall No.1 Persiaran Kewajipan USJ 1, Usj 2
Contact details: +60127507725
Operating hours: Monday to Sunday – 10 AM to 9 PM
Cost: $$
Website
Menu
Samy & Min Bak Kut Teh provides a hearty meal with flavours that pay homage to its Pandamaran Klang roots. The space is clean and inviting, and the staff are always friendly, making it a great choice for a comfortable lunch or dinner.
It’s a spot where you can enjoy a good bowl of bak kut teh without heading all the way to Klang. Their soup has a thicker, broth-like consistency with a mild herbal note and a rich pork flavour—perfect if you prefer a less herbal-heavy take.
The rice is infused with onion, making it delicious on its own or as a base for the broth and meats. Vegetables, tofu puffs, and bean curd are fresh and round out the meal beautifully.
Pro tip: The rice here is a standout, so make sure to get an extra serving if you’re sharing. If you like your broth thicker, ask the staff—they might have ways to tweak it for you!
Grandpa Bak Kut Teh Restaurant
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Address: 21-G, Jalan PJS 11/28b, Sunway Metro
Contact details: +60356131488
Operating hours: Monday, Wednesday to Sunday – 10 AM to 2:30 PM | 5:30 to 9 PM
Cost: $$
Website
Grandpa Bak Kut Teh serves up a satisfying meal with a touch of nostalgia. The space is clean and comfy, making it a great spot to enjoy a relaxed bowl of bak kut teh.
Whether you’re here for the soup or their unique dishes like the braised pork knuckle, you’ll find something to love. Their bak kut teh soup is thick, herbal, and flavourful, although portions lean on the smaller side.
The BKT noodles are a hidden gem—worth every bite and loaded with meat, making it a hearty option for solo diners. Don’t skip the yam pudding for dessert; it’s a sweet, comforting way to end your meal.
Pro tip: The braised pork knuckle is a must-try, so order it as a side to share. And if you’re coming during peak hours, plan for a bit of a parking hunt—it’s worth it!
Ah Seng Bak Kut Teh
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Address: No. 1, Pusat Perdagangan Subang Permai, Jalan Alfa D 46/ D
Contact details: +60378316997
Operating hours: Monday to Sunday – 7 AM to 3 PM
Cost: $$
Ah Seng Bak Kut Teh is a solid choice for anyone looking for a flavour-packed yet lighter broth. The soup isn’t as dark as some versions, but don’t let that fool you—it’s still packed with delicious herbal flavours.
The shop is spacious, so you don’t have to worry too much about finding a seat, even during the lunch crowd. The smaller-cut meat pieces are a nice touch, making it easy to enjoy every bite.
Their dry bak kut teh is a winner too, with a punchy salted fish twist that pairs perfectly with rice. If you’re in a group, add the braised chicken feet or pig’s trotters to your order—they’re great for sharing and add variety to your meal.
Pro tip: Visit on weekends for a leisurely meal—it’s a great way to start your day. And if you’re into lighter broths, this could easily become your favourite spot!
Restoran Chiew Sang
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Address: 15, Jalan SS 3/37, Taman Universiti
Contact details: +60123320608
Operating hours:
- Monday to Friday – 8:30 AM to 2 PM
- Saturday to Sunday – 8:30 AM to 2 PM | 5:30 to 9:30 PM
Cost: $$
Restoran Chiew Sang is a neighbourhood gem that serves up a unique take on bak kut teh. Their clear soup version is infused with herbs and spices, making it lighter but still packed with flavour.
The atmosphere is cosy, and the friendly staff make you feel right at home—it’s a great spot for casual meals. The pork ribs and karubi here are melt-in-your-mouth tender, and you can’t go wrong pairing them with crispy yau char kwai.
Beyond bak kut teh, their stir-fried fish head is a standout, especially if you’re a fan of bitter gourd—just ask the chef to add some! And don’t sleep on the clams; they’re a delicious mix of savoury and sweet.
Pro tip: Get there early if you want to try the bak kut teh—it sells out quickly. And if you’re feeling adventurous, order the steamed fish or homemade fishballs for a little something extra!
Ah Hua Bak Kut Teh
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Address: People’s Park, 23, Jalan SS 4d/2, Ss 4
Contact details: +60176968768
Operating hours: Monday to Sunday – 7:30 AM to 5 PM
Cost: $$
Ah Hua Bak Kut Teh is the spot to hit if you’re after a truly authentic bak kut teh experience. Their broth is aromatic, rich with herbal flavours, and perfectly balanced—not too thick or overly sweet.
The tender pork ribs are the highlight here, cooked to perfection and infused with the flavour of the broth. They stick to the traditional style, so you get that strong herbal kick in every bowl.
Just remember, they’re only open during the day, so plan your visit accordingly—this isn’t a dinner spot! The shop is spacious and airy, making it a comfortable choice for an early breakfast or lunch.
Pro tip: Head there early in the morning for the best experience and to avoid the rush. If you’re with a group, ask for a larger portion to share—perfect for soaking up the soup with rice!